Get Pickled Fish PNG. It is first cured with salt to extract water. Pour the liquid over until the top layer is covered.

Are You A Fan Of Pickled Fish Here Is How To Make It At Home
Are You A Fan Of Pickled Fish Here Is How To Make It At Home from gcs.thesouthafrican.com
Turn or shake several times a day. Pickled fish is a favourite south african recipe, particularly in the western cape where it is known as kaapse kerrievis. Cover and refrigerate for 5 days.

This is a tangy and interesting way of preparing fish.

Fish pickled in one week and a half. Continue layering fish and sauce until all the fish is covered. A wide variety of pickled fish options are available to you Continue layering until jars are full to 1/4 inch of top, pack firmly.