View Chayote Mixed Pickles Label PNG. This is a delicious and simple recipe for korean chayote pickles, or also known as jangahjji. 1 kilo chayote, peeled and slice in strips 3 regular size carrots, sliced in flowerette or strips 3 bell pepper, sliced in pickling solution:
Chayote has a high water and fiber content and is relatively low in natural sugars, making them fairly low in calories compared to other fruit.
Habit, showing scrambling growth, engulfing some fallen branches. Its slight sweetness and firmness make this a light, bright salad to serve alongside chicken. Find all your favourites in this jar. Chayote squash must be getting popular because i've seen it in two local grocery stores.
